Costa Rica is a tropical paradise known for its lush rainforests, stunning beaches, and diverse wildlife. One of the highlights of visiting this beautiful country is the opportunity to try the amazing variety of exotic fruits that grow there. From sweet and juicy mangoes to tangy guava, Costa Rica is a fruit lover’s paradise.
Many of the fruits grown in Costa Rica are not only delicious but also offer a range of health benefits. Whether you’re looking to boost your immune system with vitamin C-rich fruits or add more fiber to your diet, Costa Rican fruits have got you covered.
Fruits of Costa Rica + Pictures
1. Pineapple: Costa Rica is one of the largest exporters of pineapples in the world. The sweet and tangy flavor of Costa Rican pineapples is unmatched, making them a popular choice for juices, smoothies, and desserts.
2. Papaya: This tropical fruit is not only delicious but also packed with vitamins A and C. The juicy, orange flesh of the papaya is a refreshing treat on a hot day.
3. Guava: Guavas are a popular fruit in Costa Rica, known for their unique flavor that is a mix of sweet and tangy. They are often enjoyed fresh or used in jams and jellies.
4. Starfruit: Also known as carambola, starfruit is a tropical fruit with a distinctive star-shaped cross-section. It has a sweet and slightly tangy flavor, making it a popular choice for salads and desserts.
5. Dragonfruit: This exotic fruit is not only visually stunning with its vibrant pink flesh and black seeds but also has a mild and slightly sweet flavor. It is often used in smoothie bowls and fruit salads.
Costa Rica is a treasure trove of delicious and nutritious fruits that are sure to delight your taste buds. Whether you’re exploring the local markets or sampling fruits straight from the tree, the fruits of Costa Rica are a must-try for any food lover.